Thanksgiving  Menu

     2022

Appetizers

 

Crawfish or Crabmeat  Cheesecake served w/ Crustinis $80.00

Fresh Boiled Gulf Shrimp (approx 110-115) w/ Remoulade Sauce & Cocktail Sauce $135.00     

 

SALAD

Rommel Salad - Spring Mix, Avocado, Goat Cheese, Sun-Dried Cranberries, Candied Fire Dried Pecans, Hearts of Palm, Baby Corn, Julienne Carrots, Cucumber, White Sugar Cane Dressing  w/ 1 quart of dressing

Small feeds (8-12pp)  $38.00

Medium feeds (15-18pp)  $52.00

Large feeds (25-30pp)  $75.00 

 

 SOUP

Oyster& Artichoke Soup (1/2 Gallon) $68.00 (Gallon) $130.00

Gumbo Ya Ya w/ Sausage & Chicken w/ White Rice (per 1/2 gallon)  $45.00 ( gallon) $90.00

Seafood Gumbo W/Shrimp,  Crab & Okra w/White Rice (per1/2 gallon) $68.00 (gallon) $135.00

 ENTREE

Creole Roasted Pork Tenderloin  (feeds approx 15 -18pp) $78.00

Honey Glazed Ham with Glaze $62.00.

*Turkey Prices are estimated & subject to change $5-$10

Small (Hen) Whole Roasted Turkey  (10-14 lbs) w/  Quart of Giblet Gravy  $65.00 

Large (Tom Tom) Whole Roasted Turkey 18-25lbs w/ 2 Quarts of Giblet Gravy $110.00

Slow Roasted Sliced Brisket w/Gravy (appox. 9lbs) $135.00 *Approximate Price*

Sous Vide Sliced Boneless Turkey Breast (appox. 10lbs) $110.00

Whole Marinated Filet w/2 dozen rolls, horseradish cream$175.00

                                                       

 SIDES

*Pans will accommodate approximately 12-15 people

 Candied Sweet Potato Soufflé with Brandy, Pecans, Orange Peel & Brown Sugar Topping $45.00

Cornbread & Andouille Stuffing $48.00

Green Bean Casserole $42.00

Boudin Rice Dressing $48.00

Macaroni ‘N Cheese w/ Bucatini Pasta $45.00

Mixed Grilled Marinated Vegetables (per person) $4.95

Roasted Garlic Mashed Potatoes $44.00

Oyster Dressing $55.00

Artichoke Casserole $48.00

Shrimp & Mirliton Casserole $54.00

Fresh Homemade Cranberry sauce per pint $8.00, quart $18.00

Turkey Giblet Gravy (per quart) $15.00   

Dinner rolls (per dozen) $4.00

 DESSERT

Chocolate Ganache Brownies $3.00/each

Pecan Pie $18.00

3' Mini Pecan Pies  $2.50 each
 

Pecan Squares $2.75/each

Almond or White Chocolate Bread Pudding w/ Anglaise Sauce (per 1/2pan) $75.00